All six Oromia Highland Coffee varieties are grown by indigenous farmers in the southwestern rainforests of Ethiopia. Oromia’s coffee is heirloom, forest-grown, & organic.
The members of each primary cooperative elect their own executive committee which makes decisions about investments such as purchasing new equipment, standards for tree maintenance, and how to structure payments to the coop members...
The coffee is handpicked and processed on-site in the full respect of the ethnic, social, ethical and environmental values of the cultivation area and of its population...
