Organic Cane Sugar - 1200 Individual Serving Sticks

Artizan Sugar Stick.jpg
Artizan Sugar Stick.jpg

Organic Cane Sugar - 1200 Individual Serving Sticks


To produce our crystalized organic cane sugar, cane stalks are first harvested and crushed. The resulting juice is clarified to remove solids, heated, and concentrated into a syrup. This syrup is made up of sugar and molasses. The syrup is seeded with sugar crystals to promote crystallization, boiled and put in a centrifuge to separate out some (but not all) of the molasses. Finally, it is dried and packaged.

Organic cane sugar is a single crystallization sugar, because it was only crystalized once. The ingredient some refer to as evaporated cane juice is also a single crystallization sugar.

Because some molasses and trace minerals are retained inside the crystals, organic sugar crystals are golden in color and can have a mild, pleasant floral or fruity aroma and flavor. Organic cane sugar also tends to have slightly larger crystals than white sugar and size can vary by origin.

This product is :

  • 100% USDA Certified Organic
  • Fair Trade Certified
  • U Parve/Kosher Certified
  • Gluten-Free
  • Vegan
  • Non-GMO
  • Source Responsibly
  • Priced Fairly
  • Processed according to strict food safety standards
  • Monitored for consistent quality
  • Made from Brazil-grown ingredients and packaged in Miami, Florida.
  • 2.8 grams per stick
  • High quality paper, printed with non-fade natural ink
  • 1200 individually wrapped single serve sticks
  • Light golden color
Add To Cart

The Native Green Cane Project – The Ultimate Sustainability Story

We have proudly partnered with the Native Green Cane Project in Brazil to provide organic cane sugar products. The Green Cane Project, launched in 1987, is the largest sustainable agriculture project in the world and has:

  • Pioneered green cane harvesting (replacing the destructive practice of burning cane fields). 
  • Replaced synthetic fertilizers and pesticides with recycled waste streams from production and natural pest and disease control.
  • Planted over 1 million trees to create 11,000 acres of greenways or "biodiversity islands" on its farms to attract beneficial wildlife.
  • Installed cogeneration equipment to power the mill and surrounding communities.
  • Implemented many innovative environmental and social programs.

Today, the Green Cane Project farms over 22,000 hectares (54,400 acres) of certified organic cane fields. The results have been incredible:

  • 100% Carbon Neutral – from the fields to our warehouses in North America and Europe
  • Cogeneration alone saves over 25,000 metric tons of CO2 saved per year
  • Increased yields vs. conventional cane fields
  • Higher resistance to drought and pest damage
  • 23 times the biodiversity of conventional fields, including many rare species
  • Many cutting-edge labor and social programs for employees and the community